Aortic & peripheral vascular disease
Dietary intake and cardiovascular outcomes in patients with chronic vascular disease: insights from the COMPASS trial cohort
Primary result · MACE or MALEResult — go to the resultHazard ratio 1.27 95% CI 1.08–1.49Authors' conclusion
Poor diet quality as assessed by the mAHEI is independently associated with a higher risk of recurrent MACE and MALE in patients with chronic CAD and/or PAD.
Study context
- Population
- Patients with chronic coronary artery disease (CAD) and/or PAD enrolled in the COMPASS trial, diet assessed by short food frequency questionnaire (FFQ) at baseline
- Comparison
- Lowest vs highest diet quality quartile
- Primary endpoint
- MACE and/or major adverse limb events (MALE)
- Follow-up
- 30 months
Primary result
MACE or MALE
Hazard ratio
1.27
95% CI 1.08–1.49
P = 0.004
By group
Quartile 1vs Quartile 4
HR 1.27 (95% CI 1.08–1.49); P = 0.004
As reported in the abstract
Further findings
Modified Alternate Healthy Eating Index (mAHEI) score (out of 70), overall · baseline
- Mean mAHEI score overall, similar in CAD and PAD
- 23.0 ± 7.7
Original publication
Dietary intake and cardiovascular outcomes in patients with chronic vascular disease: insights from the COMPASS trial cohort. Eur J Prev Cardiol. Published 20 April 2023. doi:10.
Composed by AI from the published abstract and checked against it. How Briefs are made →